Specials

Tuesday March 5th

Kids Eat Free | 1 Kid meal per adult entree and drink
11:00 AM - 09:00 PM

Wednesday March 6th

Birria Melt | Beef brisket birria pressed with queso chihuahua, onion & cilantro on sourdough
11:00 AM - 09:00 PM

Thursday March 7th

Beef Ribs | Monster smoked beef rib served as a platter with 2 sides
11:00 AM - 09:00 PM

Friday March 8th

Fish Friday | Fresh never frozen salmon smoked on cedar plank served as a platter with 2 sides
11:00 AM - 10:00 PM

Saturday March 9th

Brunch Menu
11:00 AM - 02:00 PM

Sunday March 10th

Brunch Menu
11:00 AM - 02:00 PM

Monday March 11th

Pork Belly Burnt Ends | Seasoned, smoked and caramelized pork belly bites
03:00 PM - 09:00 PM