Specials
Friday April 26th
Fish Friday | Fresh never frozen salmon smoked on cedar plank served as a platter with 2 sides
11:00 AM - 10:00 PM
Monday April 29th
Pork Belly Burnt Ends | Seasoned, smoked and caramelized pork belly bites
03:00 PM - 09:00 PM
Wednesday May 1st
Birria Melt | Beef brisket birria pressed with queso chihuahua, onion & cilantro on sourdough
11:00 AM - 09:00 PM
Thursday May 2nd
Beef Ribs | Monster smoked beef rib served as a platter with 2 sides
11:00 AM - 09:00 PM