Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness. 20% gratuity added for parties of 5 or more.
Appetizers
Fried Sweet Plantains (GF, V)
Queso & Salsa (GF, V)

Fried Street Corn (GF, V)

Chicharrones (GF)

Cornbread Waffle (V)

Smokehouse Nachos (GF)
BBQ "Poutine" (GF)

*Sticky Rib Basket
Soups & Salads
Add: Yard Bird Salad, Chipotle Chicken, Turkey, Pork, or Lentils +$5.00, Brisket +$6.00 | Jalapeño ranch, blue cheese, BBQ vin, cilantro vin
Bowl of Brunswick Stew (GF)
Bowl of Chili (GF)
Mojo Beet Salad (GF, V)

Mixed Green Salad (V)
Smoked Wings
6 - $12.00 | 12 - $24.00 | 24 - $45.00 • Jumbo wings marinated and smoked with Oak & Pecan served 3 ways! Ask for jalapeño ranch, blue cheese or any of our bbq sauces for no charge.

Dry Rub
Agave
Sweet Heat
Diablo
Sandwiches
All sandwiches come with a bag of chips | Sub side $1.00 | Make it a sandwich platter (sandwich & 2 sides) +$4.00 | Buns: Plain or Vidalia Onion, Gluten-Free Bun +$2.00
CLASSICS:
Pulled Pork
Fresh Air Special
Brisket
Turkey
Rib "Sandwich"
Smoked Yard Bird Salad
SIGNATURES:

Sausage Torta
Smoked Beet Cubano (V)

Texas Cheesesteak
BBQ Burrito

Veggie Sloppy Joe (V)
Chipotle Chicken Melt
Ford's Taqueria
Don’t forget to ask for our house made red chili hot sauce. Fresh fried jalapeño +$1.00, extra cheese +$2.00 | All tacos served on soft white corn tortillas topped with cilantro, onions & lime

Birria Taco Plate
Chicken Tinga Taco Plate
Lentil Taco Plate (GF, V)

Street Taco Plate
Sides
Curly Fries (GF, V)
Cowboy Beans (GF)
Vinegar Slaw (GF, V)
Brunswick Stew (GF)
Plantains (GF, V)
Fried Okra (V)
Jalapeño Creamed Corn (GF, V)
Collard Greens (GF)
Green Chile (GF)
Green Beans (GF, V)
Mac & Cheese (V)
Potato Salad (GF, V)
Cucumber Salad (GF, V)
Side Salad (V)
Chili (GF)
Chili Mac
Platters
All platters & combos come with fresh sliced or chopped meat, white bread, your choice of 2 sides, pickled onions & pickles

Pulled Pork

Beef Brisket
Turkey

Spare Rib
Sausage
Veggie Platter (V)
Pitmaster Platter
Combos
All platters & combos come with fresh sliced or chopped meat, white bread, your choice of 2 sides, pickled onions & pickles
Super Duty Combo Sandwich
F250 Combo
F350 Combo
Texas Tater
Build your own loaded baked potato $9.00 | Daily limited quantities

STEP 1: Choose Base
STEP 2: Add Some Meat!
STEP 3: Top It
STEP 4: Sauce It
Sauces
House (GF, V)
Vinegar (GF, V)
Hot Mustard (GF, V)
Alabama White (GF, V)
Red Chili Pepper Hot Sauce (GF, V)
Hot House (GF, V)
Sweet Heat Wing Sauce (GF, V)
Desserts

Sopapillas
Banana Pudding
Mexican Chocolate Pie
All prices reflect a 48 hour minimum notice, otherwise a $5/pound fee will be added for any order over 2 pounds and subject to availability | Chafing dishes with sternos and water pans: $10 each • Tongs and spoons by request • Set up caterings priced individually
Meats
Pork
Brisket
Turkey Sliced
Ribs, St Louis
Sausage
Whole Side Salmon
Sides
served by the half pan, one half pan is around 12-15 serving
Brunswick
Chili con Carne (seasonal)
Cowboy Beans
Creamed Corn
Green Beans
Mac & Queso
Slaw
Collards
Potato Salad
Taco Bar
4.5 inch corn tortillas served with all toppings on the side, cilantro, onion, lime, pickled onion, and house made red chili sauce
Pork, Brisket, or Chorizo
Wings
Chili marinated and smoked, then fried to order. 12 oz bottle of sweet heat $10